This simple little sandwich is a perfect hot lunch, and it takes minutes to prepare in a toaster oven.
Author: bananabreadbrownies
I would always ask my mom 'What's for dinner?' and the response would be 'I don't know.' I said I was going to make up a dish called 'I don't know' dish. It turned out pretty good. Ground beef, potatoes...
Author: KRISTEN5
A delicious recipe with radiatori pasta I threw together one night as something quick, and it turned out to be delicious.
Author: JK Henry
Starring two types of cheese-cheddar and Jack-this rich sauce from Kurt Beecher Dammeier's "Pure Flavor" cookbook is the secret-weapon ingredient in his World's Best Mac and Cheese.
Author: Martha Stewart
Ground beef is layered with sliced potatoes and frozen veggies and flavored with onion soup, Worcestershire and mustard. Topped with cheddar cheese. This has been a family favorite forever.
Author: SHAZA
Curried salmon with mango is best served immediately. Enjoy!
Author: Utonah Ruiz
All of the Instant Pot® recipes I have seen in the past call for cooking the rice separately on the stove while the beans are cooking. I wanted to throw it all in and go and this is what I came up with....
Author: Soup Loving Nicole
This is a tasteful combination of vegetables, chicken, and pasta prepared in a cast iron skillet. My family eats tons of this stuff.
Author: scotty.h
This easy lasagna "bianca" is tomato-free, and full of zucchini-adding a welcome dose of vegetables to this updated take on the classic.
Author: Martha Stewart
A quick, simple pasta tossed with butter, parsley, and Parmesan cheese. A wonderful recipe to make when you don't feel like making a trip to the grocery store. I used what I had on hand and it worked like...
Author: VAMPYRELADY
This is a great recipe for a slightly sweet, tender pot roast made with apple cider and onion soup mix.
Author: PC Sharer
I grew up on these tacos and thought they were a staple in all households. I also make these with chorizo and add diced cooked potatoes sprinkled with chili powder. My mom used her own flour recipe for...
Author: Brandy
Tuna tacos sounds funny, but these are delicious. I threw these together for dinner one night and now they're our favorite! If desired, serve with sour cream, fresh cilantro, and more hot sauce.
Author: JasLak
This wonderful Ukrainian dish given to me by my husband's grandmother can be made with any kind of filling from meat, cheese, and fruit. It can be eaten warm or cold. The varenyky freeze very well. Just...
Author: Kristy
Bone in Pork roast with brown sugar and maraschino cherries. Garlic adds just the right twist. This comes out tender and juicy. Cooking in a oven bag its easy and quick to clean up. 'Pig out!' Hope you...
Author: JoyLee
I made this after trying different methods over a few years. It all came together so well. The flavor and texture was amazing. You really need to add water at the end and not be scared that it will ruin...
Author: Punkech Patel
Sweet green peppers stuffed with tomatoes, onion, hamburger, sausage, jalapenos, and rice. Easy and delicious.
Author: LASELF
A delicious, easy sauce that works every time. The key to this recipe is fresh ingredients and a healthy appetite!
Author: Dayna Kennison
I invented this recipe using Sloppy Joe sauce when I didn't have spaghetti sauce on hand!
Author: T.L
Tomato: Fruit or Vegetable?! Discuss amongst yourselves. Meanwhile, prepare these chops with a tomato based sauce and serve them with hot cooked pasta and fresh sliced mushrooms.
Author: CHRISTYJ
Delicious individual meatloaves! The flavors are great and the topping is to die for. The lemon on top makes a nice presentation.
Author: TIFFANYIVANOVSKY
Pork Stir Fry is the perfect idea for a week night meal! Serve over rice, cauliflower rice, or noodles of your choice.
Author: Deanne Frieders
This is my absolute favorite dish! If you like food with just a little kick and you are a pasta fan...this recipe is for you!
Author: Nicole
This is a delicious and quick, fresh recipe for fish tacos that my whole family loves. Wash down with a margarita or mojito.
Author: Brad
Cabbage, rice, hamburger, garlic, and onions! I love cabbage rolls, but they just take too much time and most recipes make way too much for my hubby and I. So I came up with this skillet dinner one Sunday...
Author: pukka brio
If I made this same combination of ingredients 100 times, each version would be different, which I how I believe these things should work. When I buy peas at the farmer's market, I'm not thinking I need...
Author: Chef John
This is a classic simple recipe for "Schweinshaxe" (pork leg Bavarian-style). It's very easy to prepare, you just have to make sure there is enough liquid in the pan at all times.
Author: Michaela
This is a recipe my family has been using for a long time. Not sure where it originated from, but we definitely enjoy every bite!
Author: tigershoes
This is a great way to enjoy ham steak on a cold winter night.
Author: MICHHUNO
Full of flavor with a hint of sweetness, this moist and delicious salmon is ready in under 10 minutes! You may want to add salt before serving if you are using an unsalted Cajun seasoning. I like to use...
Author: France C
Serve this brisket and the fruity gravy with mashed potatoes, salad, and hot rolls.
Author: Abby Benner
Swedish-Norwegian potato dumplings. Serve with lots of butter and sour cream.
Author: Bud
Sous-vide cooking works its magic on a lot of foods, but short ribs yield some of the most dramatic results I've seen. In traditional recipes, the ribs (usually cut into short 2- to 3-inch chunks by the...
Author: Seattle Food Geek
Being on a diet, the words creamy and pasta usually are reserved for only my cheat days. I wanted to make something and not feel guilty about eating it, so I whipped this up in the kitchen. It's delicious...
Author: lepowers
This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor.
Author: Anonymous
This spicy, Mexican-flavored pizza comes together in a snap with just a few ingredients!
Author: USA WEEKEND Pam Anderson
Thai pork fried rice with bean sprouts for some crunch. Make sure all of the ingredients are at room temperature before starting. Cold ingredients cool down the wok, which makes it difficult to stir-fry...
Author: Lissa
This stuffing recipe -- a perfect Thanksgiving side dish -- is courtesy of chef Emeril Lagasse and goes well with his Roasted Turkey Breast.
Author: Martha Stewart
Tasty pasta covered in an asparagus based sauce with sauteed portobello mushrooms and peas.
Author: Jared Zimmerman
Meatballs are one of those foods that really remind me of childhood. Spaghetti and meatballs are definitely one of those 'comfort foods.' Try this simple recipe for your next family dinner or make 1/2...
Author: Tina Turbin
Cook salmon using your favorite method, then serve on a bed of spinach with tropical fruit salsa!
Author: Ben S.
A quick and easy alternative to regular Sloppy Joes, these are made with ground beef in a creamy white sauce.
Author: Carl
Mushrooms and lentils come together for a veggie burger worth making! The mushrooms yield a beefy flavor but I like to kick it up a notch by mixing steak sauce with mayo to slather on the bun for extra...
Author: Soup Loving Nicole
If you think substituting braised greens for the patty is crazy, you're not alone, because that's what I thought. Then I tried it and was treated to one of the best grilled cheese sandwiches of my life....
Author: Chef John
These delicate vegetarian meatballs are lighter in texture than standard meatballs, but full of flavor. For best results, form the meatballs and let them sit in the refrigerator overnight -- this helps...
Author: Martha Stewart